고기나 채소를 다져 넣고 쪄낸 티베트의 전통 만두.
A traditional Tibetan steamed dumpling filled with minced meat or vegetables, typically served with a spicy dipping sauce.
예문:
"The street vendor served hot momos with a side of fiery tomato chutney."
"Momos are a staple dish in Himalayan regions like Nepal and Bhutan."