고기나 생선을 먹지 않고 식물성 음식을 주로 섭취하는 생활 방식이나 신념
The practice or principle of abstaining from the consumption of meat, poultry, and fish, often for ethical, environmental, or health-related reasons.
예문:
"The rise of vegetarianism has led to a significant increase in plant-based options at local restaurants."
"Many people adopt vegetarianism as a way to reduce their environmental footprint and promote animal welfare."
"While some choose vegetarianism for health benefits, others are motivated by religious traditions."