요리법에서 사용되는 부피의 단위인 티스푼 또는 작은술의 약어.
An abbreviation for teaspoon or teaspoonful, a unit of volume measure used in cooking recipes, approximately equal to 5 milliliters.
예문:
"Add 1 tsp of vanilla extract to the cake batter."
"The recipe calls for half a tsp of ground cinnamon."
"Mix two tsps of sugar into the tea."