요리를 덜어낼 때 사용하는 큰 스푼.
A large spoon used for serving food from a communal dish.
예문:
"The host used a large tablespoon to serve the salad."
"A silver tablespoon was placed next to the serving bowl."
요리법에서 쓰이는 부피 단위로, 3티스푼 또는 약 15밀리리터에 해당함.
A unit of volume used in cooking recipes, equal to three teaspoons or approximately 15 milliliters.
예문:
"Add one tablespoon of olive oil to the pan."
"The recipe calls for two tablespoons of sugar."
수프나 국물 요리를 먹을 때 쓰는 큰 숟가락.
A large spoon specifically designed for eating soup or similar liquid dishes.
예문:
"He used a tablespoon to eat the thick vegetable soup."
"The set includes six knives and six tablespoons."