사프란 크로커스의 암술대를 말려 만든 오렌지빛 황색의 향신료 및 염료.
An orange-yellow flavoring, food coloring, and dye made from the dried stigmas of a crocus.
예문:
"The chef added a pinch of saffron to the paella to give it a vibrant yellow color."
"Saffron is known as the world's most expensive spice due to the labor-intensive harvesting process."
보라색 꽃이 피는 붓꽃과의 다년생 식물로, 암술대를 향신료로 사용함.
An autumn-flowering crocus with reddish-purple flowers, native to Eurasia, whose stigmas are harvested for spice.
예문:
"Farmers in Iran cultivate the saffron crocus in well-drained soil under full sun."
"Each saffron flower produces only three stigmas, which must be hand-picked."
사프란 향신료와 같은 선명한 오렌지빛 노란색.
A bright orange-yellow color, similar to the hue of the spice.
예문:
"The monks wore traditional saffron robes that stood out against the green landscape."
"The sunset painted the sky in shades of saffron and deep crimson."