식용 해초를 얇게 펴서 말린 일본식 김.
A type of edible seaweed, typically dried and pressed into thin, dark green sheets, used extensively in Japanese cooking to wrap sushi or as a garnish.
예문:
"The chef carefully wrapped the seasoned rice and fresh tuna in a crisp sheet of nori."
"You can sprinkle shredded nori over a bowl of hot ramen to enhance its savory flavor."
"Nori is a popular healthy snack because it is low in calories and high in minerals."