전립분으로 만든 또는 그와 관련된.
Made from or relating to whole-wheat flour that has not been sifted.
예문:
"The baker used graham flour to give the loaf a rustic texture."
"Graham crackers are a staple ingredient for making s'mores."
"She prefers graham bread because of its high fiber content."
체로 치지 않은 거친 통밀가루.
Whole-wheat flour that is unsifted and often coarsely ground.
예문:
"You can substitute a portion of white flour with graham for better health."
"The recipe specifically calls for graham to achieve the desired density."