껍질에 주황색이 도는, 아삭하고 달콤한 과육을 가진 일본산 디저트용 사과 품종.
a Japanese dessert apple of a variety with crisp sweet flesh and an orange flush to the skin.
예문:
"Fuji apples are known for their long shelf life and balanced sweet-tart flavor."
"She prefers the crisp texture of a Fuji over softer apple varieties."